Paphos – Responsibilities: To ensure that culinary standards in the sushi outlets are met at all times as determined by the Food & Beverage standards and policies of Thanos Hotels To achieve daily tasks required by the operation and guidelines given by the Executive Chef Requirements: Creative knowledge and an eye for detailed knife work and presentation Minimum experience of 3 years of working within busy, luxury sushi sections Be able to execute all dishes on the menu to an exceptional standard set out by company specification Be able to work on a section independently Outgoing and passionate approach Ability to work as part of a multicultural team Fluent English required Benefits: Attractive remuneration package based on qualifications and experience Career Progression High profile hospitality company of 5* luxury Hotels Great work-life balance Accommodation (depending on availability) + free meals If you are interested in joining Thanos Hotels & Resorts, please … – Permanent – Full-time